Volume 20 No 8 (2022)
Download PDF
EVALUATION OFPHENOLIC, FLAVONOID CONTENTAND ANTIOXIDANT ACTIVITYOF ASPIDOPTERYS CORDATA: AN INDIGENOUS INDIAN PLANT
P. Udaya Chandrika , K. Sunitha
Abstract
The swing towards herbal medicine is an amassing aspect in modern therapy to maintain social and
community healthreferable toas its safety margin and manifoldassets. Polyphenolics such as tannins
and flavonoids are evidenced as powerful antioxidants to resolve cellular stress,endure
homeostasisin the body and avert stress-associated syndromes.Consistentconsumption of
antioxidants is a substitute to avoid serious illness. The currentinvestigationaimed to measure the
phenolic, flavonoid content and antioxidant activity of Aspidopterys cordata, an endemic plant to
India.Total phenolic content was estimated by Folin–Ciocalteu colorimetric method taking gallic acid
as standard. Whereas, total flavonoid content was determined by Aluminum chloride colorimetric
assay usingQuercetin as standard. The absorbance was measured at 760 nm and 510 nm
respectively. Antioxidant activity was measured by two Invitro methods (DPPH and NO free radical
scavenging assay) using standard protocols, where Ascorbic acid served as a reference
standard.From the results, it was observed that the methanolic extract of A.
cordata(106.24±0.75)was opulent with phenols. Similarly, flavonoid content inmethanolic extract
(88.17±1.35)was found higher than other extracts. In the DPPH assay, methanolic extractA.
cordata(81.07%)wasmore effective to inhibit the free radicalswith IC50 values39.704µg/ml, higher
doses werecomparable to standard ascorbic acid (86.05%, IC50=34.29µg/ml). Similarly, in the NO free
radical scavenging assay, methanolic extract ofA. cordata(79.39%) stood best among all to scavenge
the free radicals with IC50 values 46.53µg/ml. Whereas, ascorbic acid was found to inhibit 84.22%
with IC50 values 39.08µg/ml.The inhabitancy of various secondary metabolites such as alkaloids,
carbohydrates, phenols, steroids, terpenoids, glycosides, saponins, especiallytannins and flavonoids,
either alone or in conjunction may account for the marked scavenging property.The extent of the
phenolic compounds and flavonoids can allydirectly to the displayedresults
Keywords
Aspidopteryscordata, Antioxidant, Total phenolic content, Totalflavonoid content, Free radical scavenging.
Copyright
Copyright © Neuroquantology
Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.
Articles published in the Neuroquantology are available under Creative Commons Attribution Non-Commercial No Derivatives Licence (CC BY-NC-ND 4.0). Authors retain copyright in their work and grant IJECSE right of first publication under CC BY-NC-ND 4.0. Users have the right to read, download, copy, distribute, print, search, or link to the full texts of articles in this journal, and to use them for any other lawful purpose.