Volume 21 No 1 (2023)
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Effect of planting density on Chenopodium Quinoa Willd growth and yield in desert areas
Hacene LAOUEDJ , Khaled KHERRAZ , Said TOUATI , Mohammed MESSOUDI , Djilani GHEMAM AMARA , Abdelbasset KADOUR
Abstract
The study was carried out on a private farm in the Algerian desert at El Oued area to examine the
cultivation density of two quinoa cultivars, yellow and black, with dimensions (D1, D2, D3, and D4) of
20 cm, 30 cm, 60 cm, and 40 cm, respectively. A split-plot design was given for both cultivars, with
three iterations for each dimension. Many criteria were examined, including morphological
parameters (panicle length, stem length, stem circumference, and leaf area), biochemical measures
(chlorophyll (a) and (b), and sugars), and production properties (panicle weight, panicle seed weight,
1000 seed weight, and seed yield).The findings demonstrated that the quinoa plant responded in
morphological and productive criteria to high densities of D1 and medium densities of D2 and D3
when cultivated at various densities. ANOVA analysis indicated significant differences in parameters
between the four distances and the two studied cultivars, including stem length (SL), leaf area (LA),
aerial dry weight (ADW), total panicle weight TPW, and chlorophyll (b). The yellow cultivar gave
better results than the black one, and both cultivars had better results at high densities than other
crops (wheat, barley, and maize). However, at densities greater than D4, the results were the
opposite.
Keywords
quinoa, yellow, black, cultivation density, morphological, productivity
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